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Remy
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Remy
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Remy Chef’s Table Dining Room
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Langoustines Royale in Remy
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John Dory with Chorizo Espuma and Spicy Carrot Mousse in Remy
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Salmon with Coriander Jus in Remy
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Gnocchi Chili at Remy Brunch
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Veal with Potato Croquette at Remy Brunch
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Mandarin Cake with Lemon and Yuzu Coulis in Remy
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Louis XV in Remy
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Chef Arnaud Lallement
- Remy on the Disney Fantasy and Disney Dream is a sophisticated and lavish dining experience exclusively for adult guests. French-inspired, gourmet cuisine by two award-winning chefs is graciously served in the main dining room, as well as the private Chef's Table dining room, called Chez Gusteau. (Matt Stroshane, photographer)
- With French-inspired, gourmet cuisine by two award-winning chefs, Remy on the Disney Fantasy offers a sophisticated and elegant dining experience exclusively for adult guests in an exquisite, top-deck restaurant with incredible ocean views. (Matt Stroshane, photographer)
- Remy on the Disney Fantasy and Disney Dream is a sophisticated and lavish dining experience exclusively for adult guests. French-inspired, gourmet cuisine by two award-winning chefs is graciously served in the main dining room, as well as the private Chef's Table dining room, called Chez Gusteau. (Matt Stroshane, photographer)
- Langoustines Royale, Sauce César. Royal Norway Lobster with Caesar Sauce. Chef Arnaud Lallement, Remy (Todd Anderson, photographer)
- Saint Pierre, Chorizo Espuma, Carotte Epicee. John Dory with Chorizo Espuma and Spicy Carrot Mousse. Chef Arnaud Lallement, Remy, Disney Fantasy and Disney Dream. (Preston Mack, photographer)
- Salmon with Coriander Jus. Chef Arnaud Lallement, Remy
- Gnocchi paired with chili-infused foam. Chef Arnaud Lallement, Remy (Kent Phillips, photographer)
- Veal tenderloin with herb sauce, accompanied by a potato croquette. Chef Arnaud Lallement, Remy (Kent Phillips, photographer)
- Mandarin Cake with Lemon and Yuzu Coulis. Chef Arnaud Lallement, Remy
- French praline topped with milk chocolate mousse and dark chocolate glaze. Chef Arnaud Lallement, Remy (Matt Stroshane, photographer)
- Chef Arnaud Lallement, advising chef at Remy, Disney Cruise Line’s French-inspired restaurant. (Matt Stroshane, photographer)